Not all coffee hits the same.
Oak Fire starts with premium Guatemalan beans, aged for a minimum of 30 days in whiskey barrels to develop deeper character and a smooth, layered profile—with no added flavoring. Roasted to a balanced medium, it delivers rich flavor without bitterness. Just a clean, easy finish.
Crafted for those who want something different—without sacrificing drinkability.
🔥 Roasted fresh and shipped the same day
☕ Smooth, Balanced, and full of character
🌙 Built for late nights and early mornings
Roast: Medium
